Recipe Ideas
Hang Over Cure

Hang Over Cure
Type of recipe: Meal
Preparation time: 15 minutes
Serves 2
- Lifestyle
Ingredients
- 2 Mediterranean Herb Mission Deli Wraps
- 2 medium eggs
- 12 slices/60g dry cured chorizo (or 2 cooked chorizo style sausages, chopped)
- 2 slices beefsteak tomato
- 1/2 punnet mustard and cress
- 2 slices Emmental cheese
Instructions
- Scramble the eggs with just a brush off butter or oil (don’t add milk as you don’t want it to be too watery - add a little mayonnaise if you prefer a creamier texture).
- Place a slice of Emmental cheese on each wrap.
- Place half the scrambled egg on top of the cheese in each wrap.
- Add half the chorizo and half the mustard and cress to each wrap.
- Place a slice of tomato on each wrap, season to taste if desired.
- Fold up and serve!
Each wrap contains 449 calories, 24.6g protein, 36.7g carbohydrate, 22.9g fat, 1.8g fibre and 1.3 fruit/veg portions.


